Our menu rotates seasonally & at the whims of mother nature.
Fresh Baked
Walnut Coffee Cake
6.0
Sour cream coffee cake with Franquette walnuts
Olive Oil Polenta Cake
5.0
with Page Mandarin & Meyer Lemon
Rugelach
5.0
Cream cheese pastry with quince jam
Buttermilk Biscuits
4.5
Add butter and seasonal jam for 1.50
Peanut Butter Cookie
3.5
Chewy, fudgy peanut cookie goodness (GF, DF)
Chocolate Chip Cookie
4.0
Rye Flour, Brown Butter, and 72% chocolate
Daytime Noshes
Haus Granola
9.5
Straus Yogurt & Seasonal Fruit Jam (vp)
The Breakfast Sandwich
15
Egg & Yukon Gold potato frittata, Piquillo pepper and hazelnut romesco
Sweet Potato Sandwich
15
Miso roasted Jewel sweet potato, Labneh and Salsa Verde
Shakshouka
18
Spicy tomato sauce and 2 poached eggs, toast soliders.
Soft Egg
4.5
Soft Boiled Egg with either Togarashi Salt or Salsa Verde
Grilled Cheese Sandwich
14
Tilamook Sharp Cheddar, Fontina, & Caramelized Banana Shallots
Tomato Soup
13
Roasted & pureed San Marzanos, with zhug oil
Soup & Sandwich Combo
22
Grilled Cheese Sandwich & Tomato Soup
Coffee & Tea
Chromatic Coffee / Rishi Teas
Drip Coffee
4.0
Cold Brew
5.0
Espresso
4.0
Americano
4.0
Macchiato
4.5
Gibraltar
5.0
Cappuccino
5.5
Latte
5.5
Tonka Bean Latte
7.0
w/ House Made Tonka Syrup
Mocha
7.0
Tcho Chocoate
Tumeric Chai
6.5
Coconut, ginger, & cardamom
Teahouse Matcha
6.5
Lightly sweetened, fresh & approachable
Fresh Squeezed Citrus Juice
5.0
Seasonally rotating juice, ask your barista
Loose Leaf Teas
4.5
Yunnan Black / Earl Grey
Kukicha / Moroccan Mint
Green Mt. Herbal / Elderberry-Hibiscus
Kukicha / Moroccan Mint
Green Mt. Herbal / Elderberry-Hibiscus
Sparkling Wines
Prosecco
15g / 45b
Dama del Rovere / pineapply sweet & sharp
Sangiovese
15g / 45b
Virgo Magic / playful, juicy cran-raspberry
Pinot Noir
19g / 65b
BXT / fresh apple cider, baking spice, nutty sherry
Sunflower Sutra
18g / 55b
Hammerling / balanced & citrusy
Chenin Blanc
17g / 55b
Maitre de Chai / minty lemon, black iced tea
Petite Meunier
20g / 75b
Francis Orban / creamy bubbles, crisp & mineraly
Flat Wines & Other Beverages
Chenin Blanc
17g / 50b
Gail / crisp & fruity w/ minerally finish
Rose
15g / 45b
Terah / Syrah & Grenache blend, lush w/ stone fruit
Barbera
18g / 50b
Gail / fresh berry & herbal w/ velvelty mouthfeel
Hard Cider
8.0
Scar of the Sea / dry & tangy, pear and apple chip
Vermouth Spritz
15
Veso Solstice Vermouth, Meyer Lemon, Topo Chico
Ghia Spritz
15
Ghia NA Apéritif, Meyer lemon, Topo Chico
Hours
Tues - Wed
8a - 3p
Thur - Sat
8a - 9p
Sun - Mon
Closed
8a - 3p
Thur - Sat
8a - 9p
Sun - Mon
Closed
Contact
edwin@noshboxsf.com
stephen@noshboxsf.com
